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Эль, а забей в вашем поисковике Е 955, выдаст спленда или нет?
Among the sweet nothings of the world that are marketed as artificial sweeteners, Splenda is really something. The artificial sweetener sucralose, which is marketed as Splenda throughout the English-speaking world, is an increasingly popular juice additive, sales skyrocketing since 2004. The grainy white crystals in the yellow packets (except in Canada and a few countries in Europe, where the Splenda logo is blue on white) are also used around the world for sweetening any kind of food that can be sweetened with sugar. In the European Union, sucralose used as a food or beverage additive is identified by the E number E955.
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Sucralose - Wikipedia, the free encyclopedia
https://en.wikipedia.org/wiki/SucraloseIn the European Union, it is also known under the E number E955. Sucralose is about 320 to 1,000 times as sweet as sucrose, twice as sweet as saccharin, and ...History - Production - Product uses - Packaging and storage
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Sucralose
Sucralose is a non-nutritive sweetener. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union,
it is also known under the E number E955. Wikipedia
Formula: C12H19Cl3O8
Molar mass: 397.64 g/mol
IUPAC ID: 1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galactopyranoside
Melting point: 125 °C
Soluble in: Properties of water